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Review by NoSpam11275 for Olympia Fish House Restaurant

Granted, it was a Wednesday evening before season, but . . . by 6:30, they had run out of baked potatoes (I don't care for fries or pilaf & reluctantly accepted a bowl of pasta which came w/no sauce) and also had run out of dinner rolls (they gave us grilled rye toast). Scallop & shrimp seafood scampi was 3/4 scallops, only 2 shrimp. I wouldn't return.

